Average salary: AED13,870 /monthly
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- Job description / Role - Plan, organize and research new aspects for the brand products that could contribute to meeting/exceeding set sales targets and share with team members accordingly - Train team members on baking techniques and hygiene standards - Oversee raw ...
- Commi Chef Job Location : Dubai, UAE Requirements: • Continental & Mediterranean cuisine experience • Fast-paced, tourist adventure kitchen background • Ability to cook & serve breakfast • Strong multitasking skills
- Key Responsibilities: Assist the head chef in daily kitchen operations Prepare and cook dishes according to standards Supervise kitchen staff and ensure quality control Maintain cleanliness and safety standards Requirements: Proven experience as a Sous...
- Requirements: 3-4 years of experience as a Head Chef or Sous Chef in a hotel environment Proven leadership and team management skills Strong knowledge of international cuisines and modern cooking techniques Excellent organizational and communication skills...
- Additional Information Job Number 25103345 Job Category Food and Beverage & Culinary Location Grosvenor House a Luxury Collection Hotel Dubai, Al Emreef Street, Dubai, United Arab Emirates, United Arab Emirates,VIEW ON MAP Schedule Full Time Located ...
- ...Pre-Opening Team in Q4 2025 and help us set the standard from day one. Discovery Dunes is looking for an enthusiastic Commis Chef to join our culinary family. This is your chance to gain hands-on experience, sharpen your skills, and take the first step in an exciting...
- ...together global culinary talent and exceptional hospitality. Position Summary: We are seeking a talented and experienced Head Chef with a strong background in Japanese cuisine to lead the culinary team at one of our flagship Japanese concepts. The ideal candidate...
- Position: Head Chef Location: Al Bada Resort, UAE Responsibilities: Oversee the kitchen operations and manage culinary staff Plan and create menus, ensuring high-quality food standards Maintain hygiene, safety, and sanitation standards Control food costs...
- ...Executive Chef oversee all culinary activities, manage staff, plan menus, ensure food quality and safety, and maintain kitchen operations. They are responsible for hiring and training staff, managing inventory, and ensuring that dishes meet quality and presentation standards...
- Sous Chef Job Location : UAE Key Responsibilities: • Lead and supervise kitchen staff to ensure smooth workflow and quality control • Assist on menu development, cost analysis, and menu engineering based on customer trends and profitability • Play a key role...
- ...Job Overview The Commi Chef is responsible to support the Chef De Partie and other senior chefs in the preparation, cooking, and presentation of dishes. KEY DUTIES AND RESPONSIBILITIES Assist in the preparation of ingredients, such as chopping, slicing, and...
- Commis Chef Job Location : Dubai, UAE Main Responsibilities : • Open and close shifts according to the kitchen check list • Respect grooming, hygiene, safety and sanitation standards. • Ensure quality standards in kitchen supplies receiving and in food production...
- ...Job Description Job Summary- We are looking for an experienced Executive Chef to join our team and oversee all culinary activities in our restaurant. The Executive Chef will be responsible for designing menus, managing kitchen staff, and ensuring the highest quality...
- The Junior Sous Chef assists the Sous Chef and Executive Chef in managing kitchen operations, ensuring the highest standards of food quality, presentation, and hygiene. They support the kitchen team in preparing and presenting dishes, supervising staff, and maintaining...
- ...promotional activities Maintain high standards of food presentation and quality Qualifications: Proven experience as an Executive Chef or Head Chef in a reputable establishment Strong leadership and team management skills Excellent knowledge of culinary...
- Additional Information Four Points By Sheraton Sharjah Job Number 25119244 Job Category Food and Beverage & Culinary Location Four Points by Sheraton Sharjah, King Faisal Street, Sharjah, United Arab Emirates, United Arab Emirates, 61387VIEW ON MAP Schedule...
- ...elaborated, frozen and shaped pastries in conformance with the set specifications and as per the instructions of the Regional Pastry Chef - Implement adequate hygienic procedures and guidelines as set for the brand, ensure that health and safety regulations are followed...
- Executive Chef Job Location : Dubai, United Arab Emirates Qualifications and Requirements: • Minimum 8 years of experience in culinary management, with at least 5 years specializing in Turkish cuisine. • Previous experience opening and operating multiple outlets...
- Sous Chef Job Location : Abu Dhabi, United Arab Emirates Requirements: • Proven experience as a Sous Chef or Senior Chef de Partie in an Arabian/Mediterranean cuisine -focused restaurant. • Strong knowledge of spices, herbs, cooking methods, and ingredients commonly...
- The Commis Chef is responsible for preparing and presenting high-quality dishes under the supervision of senior kitchen staff. This role involves learning kitchen operations, maintaining hygiene standards, and supporting the culinary team in delivering excellent dining...
- Chef Job Location: United Arab Emirates Job Description : • Monitor equipment quality and order new equipment as needed • Help the restaurant determine how much food and supplies need to be ordered • Ensure that all dishes are cooked well and presented in an...
- Requirements: Proven experience as a Chef De Partie or similar role in a hotel or restaurant. Culinary diploma or relevant certification. Strong knowledge of food safety and hygiene standards. Ability to work efficiently under pressure in a fast-paced environment...
- ...mission by providing better, faster, and cheaper ways to access food through technology. Role Overview To function as a Commis Chef for the Calo Kitchen, to work along the Senior Chefs with tasks related to meal preparation, maintenance, logistics, safety and...
- Head Chef Job Location : UAE Requirements : • Qualification should be Degree/Diploma/formal culinary or catering training from culinary schools or hotels • Minimum 8 years of experience out of which 4 years as a Head/Sous Chef at reputed Hotels/Catering organization
- Commis Chef Job Location : Abu Dhabi, United Arab Emirates Key Responsibilities : • Prepare ingredients for cooking (chopping vegetables, weighing ingredients, etc.). • Assist with the mise en place (setting up workstations) before service. • Assist in the...
- مطلوب معلم شاورما – للعمل في مطعم بمنطقة المصفح m16 – ملم بكافة الاكلات والمقبلات الهندية شروط الوظيفه - بكالوريوس سياحة وفنادق
- ...and our Turkish heritage, all within a setting of unparalleled luxury. Job Description We are seeking a talented and experienced Chef de Partie to join our culinary team in Ras Al-Khaimah, United Arab Emirates. As a key member of our kitchen staff, you will be...
- مطلوب طباخة – لعائلة في مدينة ابوظبي منطقة الشامخة – من أي جنسية – تجيد طبخ الاكلات الاماراتية والعربية والحلويات اجادة تامة أن تكون ع مستوى عالي من النظافة وعمرها لا يتجاوز 40 سنة – برا نب 2000 درهم – يمتنع الوسطاء وعدم دفع عمولة التواصل مميزات الوظيفه - ...
- مطلوب معلم شاورما – للعمل بأحد سلسلة مطاعم سوريا لديها افرع كثيرة – الرواتب تتراوح من 2000 الى 2500 متوفر سكن أكل شرب اقامة للأشخاص الذين لا يحملون اقامات والذين يحملون اقامات بنظام اعارة – تواصل واتساب حصرا . العنوان الشارقة التست راح يكون في الجداف مميزات الوظيف...
- ...our Culinary team's commitment to safe, efficient operations and exceptional cuisine. Your passion for managing food preparation as Chef de Partie will inspire your team to create truly spectacular fare. Reporting to the Head Chef, responsibilities and essential job...