Average salary: AED17,359 /monthly
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$4000 - $5500 per month
...Our Client is looking for an experienced Executive Pastry Chef to lead the creation and development of our luxury date collection. If you have mastered the art of premium date confectionery, Arabic sweets, and product innovation and you're ready to build something...- ...destination. Whatever your pace, in the sea or on land, enjoy an experience fueled environment. Job Description Executive Sous Chef Do you have a passion for culinary excellence and a drive to lead high-performing teams? Join us as Executive Sous Chef and...
- ...is an offer that excites you, send in your application and you could be the newest addition to our family. Our successful Executive Sous Chefs … effectively manage the Kitchen’s finance and administration , including budgets, financial analysis, management...
- ...Key Responsibilities: Successfully manage the Galley team during operational activities as directed by the Executive Chef. Supervise food product delivery in the Buffet Area, Bell Box, and Alternative Dining outlets, ensuring consistency through adherence to Company...
- ...leadership, and creative energy to Mama Shelter Dubai! As our Head Chef, you’ll lead the kitchen, inspire the culinary Gang, and make... ..., creativity, respect, and good vibes while supporting the Executive Sous Chef and the wider F&B team. &##127752;&##129309; Qualifications...
- ...service excellence. ~Plan and organize daily mise en place, production, service, and kitchen workflow. ~Work closely with the Executive Chef on menu development, seasonal offerings, and culinary initiatives. ~Ensure the restaurant’s steakhouse concept and culinary...
AED3000 - 3300 per month
-Develop new customers and business opportunities -Visit and service existing customers on a regular basis -Maintain merchandising and cleanliness in outlets -Manage stock: replenishment, tagging and checks -Handle queries, returns, complaints effectively -Achieve...AED17000 per month
...unique professional adventure? We are looking for our future Sous Chef , ready to embody excellence and the highest standards of French gastronomy. Key Responsibilities: Support the Executive Chef in daily kitchen operations Supervise teams and coordinate...- ...professional adventure? We are looking for our future Pastry Chef , ready to embody excellence and the highest standards of... ...offerings) Ensure excellence in taste, presentation, and technical execution Lead, train, and structure the pastry brigade Manage food...
- ...Private Chef Private Family – Dubai A private family based in Dubai is seeking an experienced and health-conscious Wellness Chef to prepare fresh, nutritious, and wholesome meals for the family. The family follows a very clean and health-focused approach to...
AED8000 per month
...a unique professional adventure?We are looking for our future Chef de partie , ready to embody excellence and the highest standards... ...food safety and hygiene standards (HACCP) Organization and execution of mise en place Effective coordination within the kitchen brigade...- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
- ...evenings, weekends, holidays and special occasions. Qualifications and Experience · Previous professional experience as a private chef, household chef, personal chef, sous chef or senior chef. · Formal culinary training or relevant professional cookery...
AED14000 - 15000 per month
...CHEF DE CUISINE, ITALIAN Luxury Beachfront Hotel • Abu Dhabi, UAE • AED 14,000 - 15,000 per month + Accommodation ABOUT THE... ...Oversee daily mise en place, production schedules, and smooth execution across both lunch and dinner service Supervise, train, and mentor...- ...decision making; demonstrates honesty/integrity; leads by example. • Leads shift teams while personally preparing food items and executing requests based on required specifications. • Supervises and manages specialty restaurant kitchen employees. Managing all day-to-...
- ...all items needed for the next day, with the assistance of the Chef de Partie or Senior Chef on duty. # The ability to prioritise... ...a senior Chef. # The ability to act as a liaison between the Executive Chef, Executive Sous Chef and other senior Chefs and the line employees...
- ...coffee breaks ~Vacation tickets /benefits provided by the hotel ~Medical Insurance Provided Job Description ~Supporting the Executive Chef with menu development, recipe costing and seasonal specials, balancing creativity with guest appeal and commercial performance....
- ...heart guide you in this world where life beats faster. Job Description We are seeking an experienced and passionate Sous Chef to join our culinary team in Abu Dhabi, United Arab Emirates. As Sous Chef, you will serve as the backbone of our kitchen operations...
- ...Overview We are looking for a reliable and experienced Household Chef to support a private family in Dubai. The candidate will be primarily responsible for daily meal preparation for the household, along with occasional driving duties when needed. Responsibilities...
- ...Food Preparation: Assist in the preparation of ingredients, mise en place, and cooking under the guidance of the Chef de Partie. Cooking: Execute cooking tasks as assigned, ensuring that dishes are prepared according to the recipes and the hotel's quality standards...
- ...As a Demi Chef De Partie, your responsibilities include preparing and executing dishes to the highest quality standards, assisting in menu development, and maintaining a clean and organized kitchen environment. Key Job Responsibilities: Prepare and execute dishes...
- ...at all times. Organize shifting in the section with regard to mise-en-place production and its service. Give tasks to Commis Chefs and check that they are carried out in the correct manner. Maintain good colleague relations and motivate colleagues Ensure that...
- ...Head Chef | Barrafina Restaurant | Abu Dhabi Opening Following the successful opening of Barrafina in Dubai earlier this year... ...and succession planning Work closely with our awarded Global Executive Chef Patricia Roig and the Operations Manager to meet company...
- ...hospitality. Discover the life that awaits you at Accor, visit Job Description We're looking for a talented and motivated Junior Sous Chef to join our dynamic culinary team. In this hands-on role, you'll work closely with our Sous Chef and Head Chef to support kitchen...
- ...by providing better, faster, and more affordable access to food through technology. Role Overview We are looking for a Sous Chef to join our Central Kitchen team in Dubai, UAE. The Sous Chef will work closely with the Head Chef to oversee daily production operations...
- ...21. Job Description Bring your culinary skills, leadership, and passion for great food to Mama Shelter Dubai! As a Senior Chef de Partie, you’ll own your section, keep service running smoothly, and help your culinary Gang deliver delicious dishes that look as...
AED17000 per month
...part of an international opening and experience a unique professional adventure? We are looking for our future Assistant Pastry Chef , ready to embody excellence and the highest standards of French gastronomy. Key Responsibilities: Reporting to the Head Pastry...- ...Hotel Group to Make Every Moment Matter! where our guests can savor and relish the experience! We are currently seeking a Specialty Chef - Japanese to join our vibrant team at. At Radisson Hotel Group, we are in search of individuals who go beyond the resume – those...
- ...A hotel and restaurant is seeking qualified candidates for Chef / Commis Chef positions. The role involves food preparation, cooking assistance, maintaining kitchen hygiene, and supporting smooth daily kitchen operations while following established food quality and safety...
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....