Search Results: 35 vacancies
...and Beverage revenue
Ensure compliance with food hygiene and Health and Safety regulations
What are we looking for?
A Demi Chef -Pastry serving Hilton brands are always working on behalf of our Guests and working with other Team Members. To successfully fill this...
HILTON HOTELS
Ras al-Khaimah
4 days ago
...cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery.
Job Description
As Demi Chef you will help the Executive Chef to prepare appetizers, as well as meat and vegetables for entrees. You further will help with the...
...A Demi Chef -Pastry is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings.
What will I be doing As a Demi Chef -Pastry, you are responsible for...
Manage all aspects of the kitchen including operational, quality and administrative functions
Actively seek verbal feedback from customers on a regular basis and respond to all guest queries in a timely and efficient manner
Ensuring adequate resources are available...
HILTON HOTELS
Ras al-Khaimah
4 days ago
Maintains the standards of performance as detailed in the Departmental Operations Manual to ensure the efficient operation of the department in accordance with the Policy.
Ensures that guest needs and expectations are met by providing a consistently high standard of...
Accor
Ras al-Khaimah
14 days ago
...effectively to ensure a well-organised and motivated team
Ensure consistency in quality of dishes at all times
Assist the Head Chef and managing customer relations when necessary, in the absence of the Chef
Ensure resources meet business needs through the...
HILTON HOTELS
Ras al-Khaimah
4 days ago
Who are we?
FOTC specializes in partnership with Google Cloud to offer support and cost optimization of cloud computing solutions.
What do we do?
We train, implement, operate and provide technical support to companies that use Google Cloud solutions. Our...
Anantara Hotels, Resorts and Spas
Ras al-Khaimah
4 days ago
Maintain your department consistency through the continuous improvement of quality of raw and processed ingredients as well as all relevant costs and expenses.
Work directly with all support departments, Engineering, Stewarding and Hygiene for the maintenance of the...
IHG - INTERCONTINENTAL HOTELS GROUP
Ras al-Khaimah
27 days ago
...Bachelor’s Degree or any culinary degree
Must have worked at least one year as a Chef de Partie in Hotels and Restaurants
Excellent leadership and interpersonal skills
Strongly committed to teamwork and customer service
Eye for detail to achieve operational...
Anantara Hotels, Resorts and Spas
Ras al-Khaimah
4 days ago
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
MARRIOTT International
Ras al-Khaimah
a month ago
~ Support f in the daily operation and work in Butchery section
~ Work according to the menus specifications
~ Keep work area at all times in hygienic conditions according to the rules set by the hotel
~ Control food stock and food cost in his section
~ ...
IHG - INTERCONTINENTAL HOTELS GROUP
Ras al-Khaimah
27 days ago
Commis Chef
Qualification:
• Minimum of 2 years of experience working in upscale casual dining or hotel in the UAE.
• Specialized in Hot Kitchen operations.
• Positive attitude and a pleasant personality.
&##128205; Location : Ras Al Khaimah
Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional. Welcome...
MARRIOTT International
Ras al-Khaimah
a month ago
College degree in Hotel Management or related culinary degree
At least 3 years of industry and culinary management experience
Previous experience training team members in large quantity food preparation.
Excellent knowledge of quality food operations.
Passion...
Anantara Hotels, Resorts and Spas
Ras al-Khaimah
more than 2 months ago
...As a Demi Chef De Partie - Pastry Kitchen, you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef and Sous Chef to deliver an excellent Guest and Member experience. A Demi Chef De Partie - Pastry Kitchen will...
HILTON
Ras al-Khaimah
more than 2 months ago
...An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls.
What will I be doing?
As Executive Sous Chef, you are...
...of Pullman.
OUR WORLD IS YOUR PLAYGROUND!
Job Description
Under the general guidance and supervision of the Executive Chef, and within the limits of established Accor policies, assists in the overseeing and directing of all aspects of the hot meal production...
...offerings in every area of the hotel, and that F&B is regarded as a strong point of differentiation for the hotel in its local market. A Chef de Partie is responsible for the oversight of all culinary dishes that are prepared in their section. Because of this, a successful...
...Job description / Role
We are seeking a skilled and motivated Sous Chef to join our culinary team. The successful candidate will play a key role in supporting the Executive Chef, leading kitchen operations, and ensuring the delivery of high-quality and innovative culinary...
...Job description / Role
We are looking for a skilled and passionate Chef de Partie to join our culinary team, specializing in both cold and hot sections. The successful candidate will contribute to the creation of high-quality dishes, ensuring the impeccable execution...
