...Contribute to menu creation
Manage and train the kitchen brigade effectively to ensure a well-organised and motivated team... ...consistency in quality of dishes at all times
Assist the Head Chef and managing customer relations when necessary, in the absence of...
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
...Oversee day-to-day kitchen operations and ensure adherence to established standards.
Coordinate with chefs and kitchen staff to facilitate a seamless workflow.
Monitor food preparation processes to guarantee quality and consistency.
Manage and track inventory...
...Assist running the pastry section of the kitchen
Ensure excellent quality throughout the dessert offerings
Bring creativity... ...Safety regulations
What are we looking for?
A Demi Chef -Pastry serving Hilton brands are always working on behalf of...
Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional. Welcome...
...Manage all aspects of the kitchen including operational, quality and administrative functions
Actively seek verbal feedback from customers on a regular basis and respond to all guest queries in a timely and efficient manner
Ensuring adequate resources are available...
...important role in support of a number of vital hotel functions. At our hotels these associates may work across departments (e.g., kitchen, food and beverage, laundry) to support cleaning needs. Whether preparing fresh clean linen and spotless dining ware for guests to...
...following recipe standards.
Is aware of the method of preparation and the standard recipe for every menu items in his particular kitchen and follows the procedures at all times.
Maintains all work areas, kitchen equipment and utensils to the high standards of...
...for our guests. To deliver all this and more, we’re looking for a Chef de Partie with a passion for presentation, dedication to flavour... ...the Chef de Partie to ensure the efficient functioning of the kitchen.
Manage a specific kitchen station and contribute to the smooth...
...As Demi Chef you will help the Executive Chef to prepare appetizers, as well as meat and vegetables for entrees. You further will help... ...will participate in selecting and training new members of the kitchen team. They must follow and enforce health and safety standards in...
Follow all company and safety and security policies and procedures; report any maintenance problems, safety hazards, accidents, or injuries; complete safety training and certifications; and properly store flammable materials. Ensure uniform and personal appearances are...
...~ Control food stock and food cost in his section
~ Prepare the daily food production in different sections of the Butchery kitchen
~ Follow the instructions and recommendations from the immediate superiors to complete the daily tasks
~ Ensure the highest...
...Job description / Role
We are seeking a skilled and passionate Commis Chef to join our dynamic kitchen team of Lebanese Restaurant in Ras Al Khaimah, UAE. The successful candidate will have the opportunity to work in a fast-paced and vibrant hospitality environment,...
...Bachelor’s Degree or any culinary degree
Must have worked at least one year as a Chef de Partie in Hotels and Restaurants
Excellent leadership and interpersonal skills
Strongly committed to teamwork and customer service
Eye for detail to achieve operational...
...journeys rich in discovery.
Job Description
Members of the Kitchen Department are responsible for ensuring that all visitors to the... ...point of differentiation for the hotel in its local market. A Chef de Partie is responsible for the oversight of all culinary...
Maintain your department consistency through the continuous improvement of quality of raw and processed ingredients as well as all relevant costs and expenses.
Work directly with all support departments, Engineering, Stewarding and Hygiene for the maintenance of the...
مطلوب شيف انترناشونال – للعمل بمطعم صغير في رأس الخيمة منطقة الزيط الجنوبي
– يكون عنده المام بجميع أقسام المطبخ من أكل إيطالي وسلاطات شرقية وغربية ومشاوي ومعجنات وبوفيهات
– يكون لديه خبرة
– الراتب من 3000 الى 4000 حسب الخبرة
– يحدد مع المقابلة من لديه استعداد ي...
Who are we?
FOTC specializes in partnership with Google Cloud to offer support and cost optimization of cloud computing solutions.
What do we do?
We train, implement, operate and provide technical support to companies that use Google Cloud solutions. Our...
...Job Description:
As an Executive Sous Chef, you will play a key role in the culinary team, assisting the Executive Chef in overseeing kitchen operations. Your responsibilities will include supervising and coordinating the work of chefs and kitchen staff, ensuring high...
...Looking for a Chef in Ras Al-Khaimah, United Arab Emirates (UAE)
Job Key Details:
Prepare food following guidelines set on quality control standards
Ensure orders are prepared in a timely manner while adhering to best practices
Keep food area stocked and organized...
...Khaimah
We are currently seeking a highly skilled and experienced Chef de Cuisine to join our renowned establishment and lead our... ...Ability to thrive in a fast-paced environment and handle a busy kitchen and heavy workload.
If you are a passionate culinary professional...
JOB DESCRIPTION
A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest... ...capabilities and distinctions:
NVQ Level 3
Previous kitchen experience in similar role
What will it be like to work for Hilton...
Commis Chef
Qualification:
• Minimum of 2 years of experience working in upscale casual dining or hotel in the UAE.
• Specialized in Hot Kitchen operations.
• Positive attitude and a pleasant personality.
#128205; Location : Ras Al Khaimah
...Under the general guidance and supervision of the Executive Chef, and within the limits of established Accor policies, assists in... ...The ability to run the day to day operation of any area of the kitchen in the absence of Chef de Cuisine or senior Chef on duty.
# The...
JOB SUMMARY
Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation...
...to sanitation/health regulations and requirements. Meet with the Chef to review assignments, anticipate business levels, changes, and... ...run the department in the absence of the Chef and Sous Chef. Use kitchen tools safely and appropriately. Wash and disinfect kitchen area,...
...to sanitation/health regulations and requirements. Meet with the Chef to review assignments, anticipate business levels, changes, and... ...run the department in the absence of the Chef and Sous Chef. Use kitchen tools safely and appropriately. Wash and disinfect kitchen area,...
...family.
The Holiday Inn & Staybridge Suites Dubai Business Bay, a pre-opening cluster of hotels, is looking for an experienced Demi Chef De Partie to join their extraordinary team!
Conveniently located in the heart of Dubai’s Business Bay area, home of the Burj...
...guests for journeys rich in discovery.
Job Description
As Chef de Cuisine you will be completely responsible for directing,... ...Executive Chef. You should be comfortable in leading and managing the kitchen team and will provide support and training on an ongoing basis....
...To deliver all this and more, we’re looking for a Cook / Commis Chef with a passion for presentation, dedication to flavour and commitment... ...and hygiene laws
● Helping with washing up and other kitchen duties where needed
● Taking on other ad-hoc duties like a true...