- Responsibilities: Manage daily hospital operations and administrative functions. Supervise medical, nursing, and support staff. Ensure compliance with healthcare regulations and standards. Develop and implement policies and procedures. Budget management...
- Hospital Administrator Job Location : UAE Requirements : • Strong interpersonal and communication skills. • Being fluent in both English and Arabic can set you apart. • Commitment to patient care and safety.
- ...policies and procedures - Assess the par level needed for all products Requirements Qualifications - Technical Degree in F&B or Hospitality Management - 2-4 years of experience in F&B, including 2 years in kitchen operations - Fluency in English - Knowledge in various...
- ...specifications and as per the instructions of the Regional Pastry Chef - Implement adequate hygienic procedures and guidelines as set... ...Qualifications - Technical Degree in Food and Beverage or Hospitality Management - Knowledge of European pastry specialty items - Fluency...
- ...Job description / Role Kitchen Sous Chef - Mass Recruiting - Supervise all station employees and ensure they comply consistently... ...hierarchy Requirements Qualifications - Technical Degree in F&B or Hospitality Management - 3-4 years of experience in F&B operations in a...
- Requirements: 3-4 years of experience as a Head Chef or Sous Chef in a hotel environment Proven leadership and team management skills Strong knowledge of international cuisines and modern cooking techniques Excellent organizational and communication skills...
- Job Description We are looking for a compassionate physician to provide primary care for patients suffering from injuries and common illnesses. The physician&aposs responsibilities include diagnosing and treating injuries, illnesses, and disorders, prescribing medications...
- Requirements: Previous experience in a kitchen environment preferred Passion for cooking and learning Good communication and teamwork skills Ability to work in a fast-paced environment Culinary training or certification is advantageous
- ...storage and documentation of pharmaceuticals. Collaborate with healthcare team to optimize patient care. Ensure compliance with hospital policies and regulatory standards. Qualifications: Bachelor’s degree in Pharmacy (BPharm or equivalent). Valid UAE...
- ...promotional activities Maintain high standards of food presentation and quality Qualifications: Proven experience as an Executive Chef or Head Chef in a reputable establishment Strong leadership and team management skills Excellent knowledge of culinary...
- Sous Chef Job Location : UAE Key Responsibilities: • Lead and supervise kitchen staff to ensure smooth workflow and quality control • Assist on menu development, cost analysis, and menu engineering based on customer trends and profitability • Play a key role...
- Chef Job Location: United Arab Emirates Job Description : • Monitor equipment quality and order new equipment as needed • Help the restaurant determine how much food and supplies need to be ordered • Ensure that all dishes are cooked well and presented in an...
- The Commis Chef is responsible for preparing and presenting high-quality dishes under the supervision of senior kitchen staff. This role involves learning kitchen operations, maintaining hygiene standards, and supporting the culinary team in delivering excellent dining...
- Position: Head Chef Location: Al Bada Resort, UAE Responsibilities: Oversee the kitchen operations and manage culinary staff Plan and create menus, ensuring high-quality food standards Maintain hygiene, safety, and sanitation standards Control food costs...
- The Junior Sous Chef assists the Sous Chef and Executive Chef in managing kitchen operations, ensuring the highest standards of food quality, presentation, and hygiene. They support the kitchen team in preparing and presenting dishes, supervising staff, and maintaining...
- Qualifications & Skills: Culinary school diploma or relevant culinary qualification preferred. Previous experience in a kitchen environment is a plus but not mandatory. Ability to work under pressure and stand for long periods. Good communication and teamwork...
- Head Chef Job Location : UAE Requirements : • Qualification should be Degree/Diploma/formal culinary or catering training from culinary schools or hotels • Minimum 8 years of experience out of which 4 years as a Head/Sous Chef at reputed Hotels/Catering organization
- Requirements: Proven experience as a Chef De Partie or similar role in a hotel or restaurant. Culinary diploma or relevant certification. Strong knowledge of food safety and hygiene standards. Ability to work efficiently under pressure in a fast-paced environment...
- For 5-star Beach Hotel Client in Dubai. French or Mediterranean – Minimum of 5 years as a Head Chef or Executive Chef, preferably in upscale French or Mediterranean restaurants – Locally available in UAE for a personal interview – Fluency in English and French...
- Commi Chef Job Location: United Arab Emirates Job Details : • Proven experience in butchery and grill stations. • Ability to handle and prepare different cuts of meat with precision. • Basic culinary skills and a passion for high-quality food preparation....
- Executive Chef Job Location : UAE Requirements : • Qualification should be Degree/Diploma/formal culinary or catering training from culinary schools or hotels • 10 years experience as Executive Chef with reputable 5 stars Hotels
- Sous Chef Job Location : United Arab Emirates Job Details : • Previous experience in the hospitality industry • Culinary Arts, Professional Cookery, or Hospitality Management Degree. • 3 to 6 years of experience in pastry or baking. • Excellent food safety...
- Bakery Chef Job Location : UAE Job Details : • willing to relocate to Madinat Zayed Western Region is a must • Previous experience as a Baker/Pastry Chef or relevant role in a cafe or bakery. • Strong understanding of various pastry techniques and recipe development...
- Responsibilities: Assist the Executive Chef in managing kitchen operations Prepare and cook European dishes to high standards Supervise and train kitchen staff Ensure food quality, safety, and hygiene standards Manage inventory and assist with menu development...
- ...coordinate dessert offerings with main courses Assist in controlling costs and minimizing waste. Requirements: Professional pastry chef certification or culinary diploma Minimum 3 years of experience as a Pastry Chef in a hotel or luxury restaurant Strong...
- Job Opening: Executive Sous Chef Company: City Seasons Hotels Location: City Seasons Al Hamra, Abu Dhabi, UAE Join Our Culinary Team at City Seasons Al Hamra! Take charge of our culinary operations as the Executive Sous Chef, leading the kitchen as Head of Department...
- Full-Time Hiring a skilled experienced in sandwiches, burgers, pizzas, and English breakfasts. If you’re passionate, fast-paced, and ready to join immediately — we want to hear from you! Requirements: – 1–3 years hot kitchen experience – Based in Dubai – Visit...
- ...Join Our Growing Hospitality Talent Pool Location : UAE | Sector : Hospitality | Level : Junior to Mid-Level Are you a rising... ...Waiters / F&B Supervisors / Captains Commis, CDP & Sous Chefs Housekeeping & Room Attendants Baristas / Bartenders Spa...
- Responsibilities: Assist head chef in menu planning and food preparation. Supervise kitchen staff and ensure quality standards. Manage kitchen operations in the absence of the head chef. Maintain hygiene and safety standards. Monitor inventory and assist...
- Demi Chef de Partie Job Location : UAE Requirements : • Should have experience as Demi Chef de Partie • Any Nationals