Search Results: 11 vacancies
...Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation...
MARRIOTT International
Ras al-Khaimah
3 days ago
...Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods....
...Butcher.
To ensure that the daily requirements of each different sections of the Kitchen Department, as regards the supply of fresh/ cooked meat/ fish and seafood products, are delivered to them at the requested time, quantity and standards.
Consult with the Chief...
...Commis 1 in the daily operation and work.
Prepare the daily mis-en-place and food production in respective section.
Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist, establishing priority items....
...Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods....
...innovative culinary experiences. Responsibilities: • Assist in overseeing day-to-day kitchen activities, including food preparation, cooking, and plating. • Maintain high standards of food quality, taste, and presentation. • Execute menu items according to established...
...ingredient sourcing.
Monitor kitchen equipment maintenance and repair as needed.
Stay informed about industry trends and new cooking techniques to enhance the dining experience.
Requirements:
Bachelor's degree in Culinary Arts or related field
Proven experience...
...years of industry and culinary management experience.
• Previous experience with controlling food and labor cost, demonstration cooking, menu development, pricing, and training of culinary team members.
• Eye for detail to achieve operational excellence
• Passion...
...Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients....
Marriott International
Ras al-Khaimah
4 days ago
...Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Assist...
Marriott International
Ras al-Khaimah
8 days ago
...to the following:
To maintain a high standard of specified work in accordance with the Head Chefs instructions
To prepare cook and serve food delegated as your responsibility ensuring that the highest possible quality is maintained and that agreed standards...
