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...technical team members across all work streams
Support project feasibility and discovery studies
Manage the transformation of requirements into architectural roadmaps
Assist in the design and delivery of technical activities in support of the team
Establish,...
...Required – KHDA Co-Ordinator Jobs In Sharjah | EducoHire
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Eligibility Criteria: Fresh/experienced high school diploma/graduates with a Bachelors Degree in any specialization from an accredited...
Prepare and bake a variety of breads according to recipes and quality standards.
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Monitor oven temperatures and baking times to ensure proper cooking.
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Inspect and test finished products for quality and consistency.
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Maintain a clean and organized ...
...is a registered nurse with twenty-four hour (24) seven responsibility for all operational aspects of the Department. This position requires an executive presence and possess excellent communication and presentation skills, proven motivational capabilities, and a...
Job Description :
To achieve catering revenue, profit and customer satisfaction goals by overseeing the preparation of the menu and managing the operation of the kitchen
Responsibilities :
1. Participate in the development and implementation of business strategies...
Greet and attend to patients in person and over the phone.
Professionally assist doctors, staff, visitors, and patients.
Maintain business inventory such as checking supplies, scheduling equipment, and maintenance repairs.
Answer all phone calls in a professional...
Develop new menu options based on seasonal changes and customer demand.
Assist with the preparation and planning of meal designs.
Ensure that kitchen activities operate in a timely manner.
Resolve customer problems and concerns personally.
Monitor and record...
...Directs food preparation and collaborates with executive chef.
Helps in the design of food and drink menu.
Produces high quality plates, including both design and taste.
Oversees and supervises kitchen staff.
Assists with menu planning, inventory, and management...
...availability of seasonal ingredients.
Overseeing all kitchen operations.
Coordinating kitchen staff, and assisting them as required.
Training staff to prepare and cook all the menu items.
Taking stock of ingredients and equipment, and placing orders to replenish...
...components at your station.
Following directions provided by the head chef.
Collaborating with the rest of the culinary team to ensure... ...your station.
Improving your food preparation methods based on feedback.
Assisting in other areas of the kitchen when required....
...The Sous Chef will be in charge with: • Planning and monitoring of the daily operations • Coordinating with Production and F&B Team... ...with Production team to ensure 100% service delivery
Requirements
~ Must have more than 5 years and up as Sous Chef • Must handled...
...Accurately measuring meal ingredients for the Chef de Partie.
Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits.
Preparing basic salads and sauces as directed by the Chef de Partie...
Slicing, cutting, shredding, tenderizing, and skewering meat and vegetables.
Preparing meals in accordance with customers' preferences, if applicable.
Tracking the components of each meal to ensure that the final dish is completed in a timely manner.
Informing...
Menu Planning and Execution:
Collaborate with the family to create customized menus tailored to their tastes, dietary preferences, and any special occasions.
Execute menus for daily meals, family gatherings, and events with attention to presentation and flavor...
...Collaborating and brainstorming with the creative team to define design briefs and requirements.
Researching concepts, designs, reference material, and similar work.
Rendering and presenting design mockups for revision and feedback.
Implementing feedback revision...
...service.
Maintain cleanliness and organization in the cafe area.
Handle cash transactions accurately and efficiently.
Assist the chef in food preparation, including chopping, slicing, and assembling ingredients.
Follow recipes and guidelines to maintain the...
Create and maintain a high-quality menu featuring both classic and modern Arabic cuisine.
Prepare dishes with fresh, seasonal ingredients, ensuring consistent quality and presentation.
Train and supervise kitchen staff on proper cooking techniques and hygiene standards...
AED1501 - 2000 per month
We are seeking a Graphic Designer for our printing press services shop in Sharjah’s Rolla area. The ideal candidate should be proficient in Adobe Illustrator and Photoshop, capable of reading and writing Arabic, and have experience in creating creative artwork designs ...
...Looking for a Chef in Sharjah, United Arab Emirates (UAE)
Job Qualifications and Experience
The applicant must have relevant... ...local regulations concerning health, safety or other compliance requirements
High levels of organization and time management skills
Must...
Evaluating clients ’ beauty needs by asking questions and performing skin analyses.
Properly sterilizing beauty tools and equipment after every use.
Performing various skin treatments according to clients’ needs, such as peels, facials, and skin rejuvenation treatments...