Search Results: 6,808 vacancies
...Demi Chef De Partie
As a Demi Chef De Partie, you will be responsible for providing excellent guest service and maintain overall efficiency of set standards for the F&B Production function and be accountable for the hotel's performance.
What is in it for you:...
...Job Description
Chef de Partie - Butchery Kitchen
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Le Méridien Job Description
Job Number 24070856
Job Category Food...
...Job Description
Demi Chef de Partie
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Le Méridien Job Description
Job Number 24069737
Job Category Food and Beverage...
...5-star international chain. The successful candidate must have health and safety certificate, completed apprenticeship program or a chef’s trainee for at least 2 years. We invite you to apply for this unique opportunity. Atlantis, The Royal offers an unbeatable opportunity...
...themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests.
As a Demi Chef de Partie you are responsible to take care of the daily food preparation and duties assigned to meet the set standard and qualities...
...Job Description
Demi Chef de Partie
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The Luxury Collection Job Description
Job Number 24059751
Job Category Food and...
...every area of the hotel, and that F&B is regarded as a strong point of differentiation for the hotel in its local market. A Demi Chef de Partie is responsible for the oversight of all culinary dishes that are prepared in their section. Because of this, a successful Demi...
...Job Description
Demi Chef de Partie
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Aloft Hotels Job Description
Additional Information Main Kitchen
Job Number 2...
...The Demi Chef de Parties is responsible to assist the CDP for the daily operation in the assigned kitchen to meet the expected standards. During your time you are fully in charge for the food production.
Actively share ideas, opinions and suggestions to improve the...
...Job Description
Demi Chef de Partie - Pastry
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JW Marriott Job Description
Job Number 24067019
Job Category Food and...
...A Demi Chef de Partie at DoubleTree by Hilton Jumeirah is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls.
What will I be doing?
As Demi Chef De Partie, you...
To maintain appropriate levels of produce in your kitchen section
Receive and store food safely and efficiently, following food safety procedures at all times.
Understand and implement date coding and stock rotation.
Weigh and measure ingredients
Control temperature...
...Job Description
Demi Chef de Partie
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Bulgari Hotels & Resorts Job Description
Job Number 24066975
Job Category Food...
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
...Job Description
Job Description:
Prepare and execute pastry recipes to meet quality standards.
▪ Assist the CDP and Head Chef in the overall pastry making process
▪ Maintain high standards through taste tests and presentation checks.
▪ Assist in managing...
Swissotel Al Murooj Dubai is in the “moments” business. We’re intimately involved in important times in our guest’s lives. And you never know when a moment can be made. A simple smile in the lobby can create the positivist that turns a business trip into a new business...
Demi Chef de Partie
Job Location : UAE
Requirements :
• Should have experience as Demi Chef de Partie
• Any Nationals
Job Number 24059751
Job Category Food and Beverage & Culinary
Location Grosvenor House a Luxury Collection Hotel Dubai, Al Emreef Street, Dubai, United Arab Emirates, United Arab Emirates VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation?...
Position Type Non-Management
Position Summary
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards...
...kitchen equipment with safety in mind.
Report all deficiencies in kitchen equipment functionality and quality of food products to Chef de Partie or Sous Chef in a timely manner.
Run the section with great confidence and with great sense of urgency.
Be aware and...