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- ...Job Title: Head Butcher The Head Butcher is responsible for managing all meat preparation activities within the kitchen or butchery section. This includes cutting, trimming, portioning, and storing meat, poultry, and seafood while ensuring the highest standards of...
- ...hygiene certificate (Level 2 or above) and up-to-date allergen awareness training. Further qualifications in specialist cookery, butchery or supervisory training desirable. Working hours, salary and benefits Full-time hours; shift patterns include early starts,...