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- Commis Chef Job Location : Ras Al Khaimah, UAE Requirements : • Should have experience as Commis Chef • Indian Nationals About Hearty Mart where a legacy of over two decades converges with a commitment to quality and innovation. With a rich history spanning...
- ...heritage, all within a setting of unparalleled luxury. Job Description We are seeking a highly skilled and innovative Executive Sous Chef to join our culinary team in Rixos Al Mairid, Ras Al-Khaimah, United Arab Emirates. ~Assist the Executive Chef in overseeing all...
- ...mise en place cooking for all F&B outlets. Controls freshness, preparation techniques and storage of goods used. To check Demi Chefs / Commis Chefs on his/her section: e.g. regarding personal hygiene. To assist the Chef de Cuisine in composing new recipes and...
- A Russian Food Chef is responsible for creating and preparing authentic Russian dishes, ensuring high quality and consistency, and managing kitchen operations in a traditional Russian restaurant setting. This includes menu planning, food preparation, and maintaining food...
- ...and our Turkish heritage, all within a setting of unparalleled luxury. Job Description We are seeking a talented and experienced Chef de Partie to join our culinary team in Ras Al-Khaimah, United Arab Emirates. As a key member of our kitchen staff, you will be...
- Established in 2000 in Turkey, Rixos pioneers the ‘ALL Inclusive, ALL Exclusive’ concept, inviting guests to discover a world of possibilities, with luxurious stays, inclusive of culinary delights from around the globe, live entertainment, daily sports, and fitness...
- A Chef - Executive Sales position combines culinary leadership with sales and business development responsibilities, often within a hospitality or food-related context. This role requires a strong understanding of food preparation and menu development, as well as the ability...
- 1. Sous chef - 2. Breakfast Chef - 3. Junior Sous chef - 4. Chef de Par-tie – 5. Comm Chef – 6. Chef de Rang – 7. Sommelier - 8. • Comm sommelier – 9. Head Chef : Salary for the above all categories are : - €30,000/annum plus service charge...
- ...conquer the mountain peak of Jebel Jais. Job Description To prepare food to a high standard in any area required by the senior chefs To assist in any extra functions. To provide to a consistently high standard for functions and different dining areas. To...
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
- Additional Information Job Number 24195085 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Ras Al Khaimah Al Wadi Desert, Al Mazraa, Wadi Khadija., Ras Al Khaimah, United Arab Emirates, United Arab Emirates,VIEW ON MAP Schedule Full Time...
- ...SALARIES AND BENEFITS Competitive Salary Duty Meals provided; breakfast/lunch/dinner/midnight meal + coffee breaks Vacation tickets... ...and presentation standards. Follow instructions from the Chef de Partie and other senior kitchen staff to complete tasks...
- ...inclusive holiday concept through providing a unique experience. Salaries And Benefits Competitive Salary Duty Meals provided; breakfast/lunch/dinner/midnight meal + coffee breaks Vacation tickets /benefits provided by the hotel Medical Insurance Provided...
- ...inclusive holiday concept through providing a unique experience. SALARIES AND BENEFITS Competitive Salary Duty Meals provided; breakfast/lunch/dinner/midnight meal + coffee breaks Vacation tickets /benefits provided by the hotel Medical Insurance Provided...
- ...inclusive holiday concept through providing a unique experience. SALARIES AND BENEFITS ~Competitive Salary ~Duty Meals provided; breakfast/lunch/dinner/midnight meal + coffee breaks ~Vacation tickets /benefits provided by the hotel ~Medical Insurance Provided...
- ...inclusive holiday concept through providing a unique experience. SALARIES AND BENEFITS Competitive Salary Duty Meals provided; breakfast/lunch/dinner/midnight meal + coffee breaks Vacation tickets /benefits provided by the hotel Medical Insurance Provided...
- ...the task is followed. Controls portion size and presentation, before the dishes are handed over to the pass. Informs the Sous chef immediately of any irregularities or problems. Makes full hand-over to the responsible supervisor of the following shift. Is fully...
- ...managed successfully as an independent profit center. To ensure that each outlet is managed by a Management Team (Outlet Manager / Chef de Cuisine) who are totally accountable for their profitability. To co‑ordinate the formulation of the Annual Operating Budget in...
- ...every single dish served in our restaurants is a pinch of hard work behind the scenes. We’re looking for a Kitchen Steward to help our chefs make every dish memorable by setting and maintaining exceptional standards in our kitchens. A little taste of your day-to-day:...