Restaurant Manager
Maisons Bocuse & C-Gastronomie
Set your sights on Abu Dhabi !
As part of the opening of Monsieur Paul in May 2026 , Les Maisons Bocus e are recruiting the talents who will form the founding kitchen and front-of-house teams for this exceptional project in the Middle East.
Would you like to be part of an international opening and experience a unique professional adventure ?
We are looking for our future Chefs de Rang ready to embody excellence and the French art of hospitality.
Key Responsibilities :
Oversee the day-to-day operations of the restaurant
Lead, motivate and manage front-of-house teams
Ensure an exceptional and consistent guest experience
Coordinate service and ensure smooth restaurant operations
Manage staff scheduling, organization and performance
Monitor and achieve key performance indicators (sales, upselling, guest satisfaction)
Drive revenue and optimize restaurant performance
Manage inventory, supplies and operational costs
Ensure compliance with hygiene, safety and quality standards
Handle guest feedback and complaints with professionalism
Participate in recruitment, onboarding and team development
Organize and deliver training to maintain service excellence
Manage cash handling and cash control procedures
Collaborate closely with the kitchen and management teams
Contribute to the successful opening and development of the restaurant
Skills & Soft Skills :
Strong leadership and team management skills
Excellent customer service orientation
Strong organizational and operational skills
Ability to motivate and develop a team
Commercial mindset and results-oriented approach
Excellent communication skills
Stress management and ability to work in a fast-paced environment
Strong decision-making and problem-solving skills
Attention to detail and high standards of excellence
Professional appearance and attitude
Passion for French hospitality and the restaurant industry
We Offer :
Attractive compensation package including base salary and allowances
Housing allowance
Work visa and residence sponsorship fully covered by the company
Health insurance coverage
Life and accident insurance
26 working days of annual leave + UAE public holidays
End-of-service benefits in accordance with UAE Labour Law
5 working days per week with 2 days off
The opportunity to be part of the opening team of an exceptional fine-dining project in the Middle East
Career growth opportunities within an internationally renowned hospitality group
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