Average salary: AED16,207 /monthly
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- ...food specifications - Review the prepared wastage sheet, sales report, logbook, requisition forms and submit them to the Operations Manager on a daily basis - Ensure the effective implementation of service standards, operational procedures as per the brand set guidelines...
- ...experiences, community connection, and high standards of service. We are looking for a highly skilled and guest-focused Restaurant Manager to lead our fine dining concept. The ideal candidate will bring a passion for hospitality, a strong sense of leadership, and...
- Restaurant Manager Job Location : Dubai, UAE Key Responsibilities: • Lead daily restaurant operations and ensure exceptional guest service on the floor. • Conduct team briefings, training sessions, and ongoing performance development. • Manage staff schedules...
- Restaurant General Manager Job Location : Dubai, United Arab Emirates Job Details : • Minimum three (3) years in an F&B management role, preferably with a 5* hotel chain and ideally experience in a successful stand-alone food & beverage operation. • Ability to...
- ...Schedule Full Time Located Remotely N Position Type Management Job Summary Supervises daily Food and Beverage (F&B) shift... ...accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major...
- ...individual and team performance. Operational & Financial Management: ~ Design and implement comprehensive business strategies and... ...P&L management. Collaborate with Regional Managers to develop restaurant-specific Annual Operating Plans and set monthly business plans...
- A restaurant manager is responsible for the day-to-day operations of a restaurant. They manage staff, ensure customer satisfaction, and maintain the restaurants health and safety standards. REQUIREMENTS A high school qualification or equivalent. Experience working...
- Assistant Restaurant Manager Job Location : Dubai, United Arab Emirates Job Requirements: • A minimum of 4 to 5 years of full-service, fine or upper casual dining restaurant management experience within well-known brands in the UAE. Experience within homegrown...
- A restaurant manager oversees the daily operations of a restaurant, ensuring a smooth and efficient dining experience for customers while also managing staff, inventory, and finances. They are responsible for creating a positive work environment, maintaining high standards...
- We are looking for a results-driven restaurant manager to meet sales goals by hiring and training competent staff, overseeing kitchen operations, and motivating staff during busy hours. Restaurant managers are also responsible for making needed changes to the menu, ordering...
- Restaurant Manager responsibilities include maintaining the restaurants revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards REQUIREMENTS...
- Assistant Restaurant Manager Job Location : United Arab Emirates Job Description : • Overseeing the successful operation of the restaurant by leading and developing the team, ensuring a high standard is implemented throughout • Working closely with the host/hostess...
- A restaurant general manager, or GM, is in charge of all aspects involved in running the restaurant, including food and beverage service, hiring and managing staff, operational tasks and inventory management, tracking metrics and KPIs, and more. REQUIREMENTS A high...
- ...About the Role We're looking for a dynamic Sales & Events Manager to boost revenue and brand visibility across our retail and F&B venues. You'll drive B2B sales, build partnerships, and lead engaging events that attract and retain customers. Key Responsibilities...
- Restaurant Managers take on many responsibilities, including effectively recruiting and managing employees, overseeing operations, handling customer complaints, and generating financial reports. Other important aspects of a Restaurant Managers duties are to ensure health...
- Restaurant Managers take on many responsibilities, including effectively recruiting and managing employees, overseeing operations, handling customer complaints, and generating financial reports. Other important aspects of a Restaurant Managers duties are to ensure health...
- ...serviced apartments in the heart of Dubai. A variety of trendy restaurants and bars including a contemporary Asian restaurant, a Gastro... ...outstanding guest experiences aligned with luxury standards Manage team performance, service quality, and operational efficiency...
- A Restaurant Manager oversees the daily operations of a restaurant, ensuring smooth and efficient service while maximizing customer satisfaction and profitability. They are responsible for managing staff, handling finances, maintaining inventory, and upholding health and...
AED12000 per month
...and innovation, designed to inspire, stimulate imagination and curiosity, and spark a love of learning. Position summary Restaurant manager is responsible for overseeing our Restaurant operations ensuring high standards of the guest experience, safety, and...- Restaurant Brand Manager Job Location : Dubai, UAE Qualifications and Skills : • Bachelor's degree in Business Administration, Hospitality Management, or a related field. An MBA is an advantage. • 7+ years in restaurant operations management, with experience...
