Search Results: 7 vacancies
Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional. Welcome...
...Assist running the pastry section of the kitchen
Ensure excellent quality throughout the dessert offerings
Bring creativity to the pastry offerings
Supervise and coordinate all pastry and dessert preparation and presentation
Plan production to facilitate...
Maintain your department consistency through the continuous improvement of quality of raw and processed ingredients as well as all relevant costs and expenses.
Work directly with all support departments, Engineering, Stewarding and Hygiene for the maintenance of...
~ Making every single meal a feast for the eyes and treat for the tastebuds
~ Taking ownership for your workstation – keeping on top of supplies, equipment and waste
~ Being cleaner than clean to meet or exceed local cleanliness and hygiene laws
~ Helping with...
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity...
Every plate has the potential to create a memory that lasts a lifetime for our guests. To deliver all this and more, we’re looking for a Cook / Commis Chef with a passion for presentation, dedication to flavour and commitment to setting high standards from workspace to ...
Job Description
Company Description
A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From ...