Search Results: 580 vacancies
...team
Ensure consistency in quality of dishes at all times
Assist the Head Chef and managing customer relations when necessary, in the absence... ...and Safety standards
What are we looking for?
An Executive Sous Chef serving Hilton brands is always working on behalf...
...Job Description:
As an Executive Sous Chef, you will play a key role in the culinary team, assisting the Executive Chef in overseeing kitchen... ...during service hours to maintain efficient operations and timely food delivery.
Develop and maintain relationships with...
An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent... ...motivated team
Ensure consistency in quality of dishes at all times
Assist the Head Chef and managing customer relations when...
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
...Job description / Role
We are seeking a skilled and motivated Sous Chef to join our culinary team. The successful candidate will play a key role in supporting the Executive Chef, leading kitchen operations, and ensuring the delivery of high-quality and innovative culinary...
Maintain your department consistency through the continuous improvement of quality of raw and processed ingredients as well as all relevant costs and expenses.
Work directly with all support departments, Engineering, Stewarding and Hygiene for the maintenance of the...
...want to create a work environment where transparency is normal and part of everyday life so that we can cooperate together as partners.... ...invoice plus quarterly performance-related bonus,
flexible working time ,
long holiday bonuses - we reward for taking a longer break...
...the method of preparation and the standard recipe for every menu items in his particular kitchen and follows the procedures at all times.
Maintains all work areas, kitchen equipment and utensils to the high standards of cleanliness and hygiene required by the hotel...
...Job Description:
As a Parts Picker for an Automotive company, you will be responsible for accurately selecting and picking vehicle... ...Ability to lift heavy objects and stand for extended periods of time
Attention to detail and ability to accurately match part numbers...
...guidance and supervision of the Executive Chef, and within the limits of... ...daily tasks in order to ensure on time delivery as required.... ...the Executive Chef, Executive Sous Chef and other senior Chefs and... ...another area when needed and take part in cross training when directed...
...Bachelor’s Degree or any culinary degree
Must have worked at least one year as a Chef de Partie in Hotels and Restaurants
Excellent leadership and interpersonal skills
Strongly committed to teamwork and customer service
Eye for detail to achieve operational...
...A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation... ...positive outcomes from guest queries in a timely and efficient manner
Ensure food stuffs... ...working relationships
Assist Head Chef/Sous Chef in the training of all staff in...
...master community fees penalties and Fewa fees. To prepare the Arabic part for the new Sales & Purchase Agreement to print the original SPA... ...job. Duties responsibilities and activities may change at any time with or without notice.
Requirements
Requisite Qualifications...
...administrative functions
Actively seek verbal feedback from customers on a regular basis and respond to all guest queries in a timely and efficient manner
Ensuring adequate resources are available according to business needs
Manage the provision of food to Food...
...As Demi Chef you will help the Executive Chef to prepare appetizers, as well as meat and vegetables for entrees. You further will help with the proper... ...each customer is served the highest quality food in a timely manner. As Demi Chef you will participate in selecting and...
...non-precise location, your device type or which content you are (or have been) interacting with (for example, to limit the number of times an ad is presented to you).
Create profiles for personalised advertising
Information about your activity on this service (such...
...Looking for a Chef in Ras Al-Khaimah, United Arab Emirates (UAE)
Job Key Details:
Prepare food following guidelines set on quality control standards
Ensure orders are prepared in a timely manner while adhering to best practices
Keep food area stocked and organized...
...f in the daily operation and work in Butchery section
~ Work according to the menus specifications
~ Keep work area at all times in hygienic conditions according to the rules set by the hotel
~ Control food stock and food cost in his section
~ Prepare the...
...concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance. Perform other reasonable...
...looking for an experienced Demi Chef De Partie to join their... ...the general direction of the Executive Chef or Head Chef, and within... ...policies and procedures.
At all times you must be representative of... ...Join us and you’ll become part of the global IHG family - and...