...to the guest and also try to upsell.
Take food and beverage orders from the guest on the order taking pads
Obtaining revenues,... ...etc.
Maintaining proper dining experience, delivering items, fulfilling customer needs, offering desserts and drinks, removing courses,...
...General Manager's Personal Assistant & in-charge of Quality for the fulfilment of assigned projects.
Coordinate with Talent & Culture... ...Spend time observing experienced staff of the organization in order to learn about the necessary methods and procedures.
Involve...
...outlets to ensure excellent service from point of entry to departure (e.g., greeting from hostess, speed of order taking and food and beverage delivery, fulfillment of special requests, collection of payment & invitation to return).
Managing and Conducting Human...
...requests.
To update the above items’ availability in the PMS.
To be aware of and to follow emergency and security procedures.
To fulfill administrative tasks, housekeeping office coordination and filing.
To respect key handling procedures.
To read and update...
...Coordinates community service activities in concert with the public image and needs of the resort.
• Assists in creative print fulfillment; ensures corporate branding standards and legal compliances are met and incorporated into collateral.
• Supports hotel press releases...
...A Bartender engages our guests during their visit, receives/serves orders and ensures brand service standards are met to the highest quality.
What will I be doing?
A Bartender will be responsible for engaging our guests during their visit, receiving/serving orders...
...other related maintenance activities.
Inspect facilities and equipment for conformance with operational standards.
Review job order to determine work priorities.
Schedule repair, maintenance, and installation of machines, tools and equipment to ensure continuous...
...typing, faxing, copying). Prepare sales-related documents throughout the sales process (e.g., proposals, contracts, or banquet event orders). Promote awareness of brand image internally and externally. Gather materials and assemble information packages (e.g., brochures,...
...ON MAP
Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Non-Management POSITION SUMMARY
Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain...
...Organizes together with the Chef de Partie shifting in the section with regard to mise-en-place production and its service.
Takes orders from his/her Chef de Partie and carry them out in the correct manner.
Is responsible for completing the daily checklist...
...effective dissemination coordination with the rest of the staff in the Hotel
Responsible for the office/section area being clean and orderly with an organized and efficient workflow
Performs special assignments and projects assigned to the office by the superiors...
...sure they meet age requirements for purchase of alcohol and tobacco products.
Mix drinks, cocktails and other bar beverages as ordered and in compliance with hotel standard drink recipes.
Prepare alcohol or non-alcohol beverages.
Service Wine and Beer to guests...
...patron the food and beverage facilities at the hotel. A Restaurant Host/Hostess is also responsible for organising and maintaining order within the restaurant reservations area, including the logging of bookings and enquiries. Specifically, you will be responsible for...
...requisition necessary supplies. Monitor dining rooms for seating availability, service, safety, and well being of guests. Complete work orders for maintenance repairs.
Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and...
...Housekeeping shift operations and ensures compliance with all housekeeping policies, standards and procedures.
• Assists in the ordering of guestroom supplies, cleaning supplies and uniforms.
• Supports and supervises an effective inspection program for all guestrooms...
...about the special items for the day and menu changes if any
Suggest food and beverages to the guests
Take food and beverage orders from the guest
Assist with any plans or arrangements the guest intends to make during their stay
Ensure that all requests from...
...standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen....
...standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen....
...dispatcher through Royal Service for security, guest services and other colleagues in operations.
Update Service Requests and work orders and dispatch to the right department.
Maintain and monitor the "Royal Service" software system and ensure that all services...