Search Results: 37 vacancies
...record inventory, and if necessary, order new supplies.
Provide support to junior kitchen employees with various tasks including line cooking, food preparation, and dish plating.
Recruit and train new kitchen employees to meet restaurant and kitchen standards....
...sanitation at the assigned work area.
Responsible for preparing and cooking all food items by the recipe and to specification.
Prepare... ...items are prepped in a timely fashion.
Replenishes service lines as needed and restocks and prepares the workstation for the next...
...with the other kitchen sections, promoting flexibility and productivity.
Ensure all food produced is in line with kitchen recipes and standards.
Prepare and cook all food orders with a sense of urgency.
Check all food is stored and handled as per current food...
...A Chef is responsible for the dishes that are cooked and prepared at a restaurant . This can involve creating new recipes, or adhering to specific food preparation and standards set by the restaurant and local laws. A Chef also supervises and assigns work in the kitchen...
...Experience in handling various equipment and tools within the kitchen.
Good knowledge of cooking techniques and pastry preparation.
Ability to collaborate, lead a team and divide tasks.
Proficiency in applying health instructions and instructions for preserving...
...grocery shops for the children, and plans the childrens daily schedule. May include additional household tasks, such as cleaning, cooking, housekeeping, and laundry. REQUIREMENTS
Experience: 1 - 2 years . Languages: Arabic required. Nationality: pakistani preferred...
...Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances...
...system integration/ automation.
Able to keep upmost confidentiality of all private details.
Any additional tasks assigned by the Line Manager.
Requirements
Fluent in English and Arabic
Bachelor's Degree in Human Resources
5 year+ of HR Admin and payroll...
...Providing courteous, professional, efficient, flexible and consistent service that are in line with the Accor Group standard Policies & Procedures in order to maximize guest satisfaction.
Ensuring that all goods movements within the hotel are accounted for and...
...Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Assist...
...organizations.
Assisting with the preparation of ingredients such as chopping vegetables, portioning meats,and preparing sauces.
Cooking and assembling hot items under the supervison of senior chefs, following recipes and guidelines to ensure consistency and quality....
...Salad, Soup, Hot Food, Dessert with high standard, presentation and consistency. Supervises for all the particular cooking item, Make plan for buffet & outdoor functions. Properly daily basic check for all chiller, freezer in workplace. Taking...
...applicable) and financial transactions within hotel policies and procedures
Analyses and approves discounts and rebates.
Ensures front line staffs comply with selling strategy techniques and Revenue maximization.
Responsible to drive the Front Office team in achieving...
...penetration of the hotel.
Job Responsibilities:
Work with the GM, Finance and Operations Director to ensure profits are maximized in line with TGOP and EBITDA targets set.
Ensure Business Review Guidelines (current to + 5 years) all Pricing & Rate Quotation...
...Continuously review, monitor, and evaluate sales opportunities and develop new sales strategies
Prepares weekly sales report and submits to line manager
Carries out any additional tasks assigned (in line with qualifications and ability) by the line manager
Adhere to...
...Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management
POSITION SUMMARY
Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including...
...of processing / service functions ensuring that the work assigned has been completed within specified timelines and accurately, in line with all specified internal and external guidelines, policies, procedures and rules..
Ensure the provision of on-the-job training...
...ensure that the F&B profit budget is achieved.
Conduct profit driven F&B audits
Ensures that cost of sales is controlled and in line with business levels
Supports key projects through data analysis, consultation of key operational issues within hotel and build...
...Full-Time
Located Remotely N
Relocation N
Position Type Non-Management
Position Summary
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients....
...location. Candidates should have bachelor's degree in Civil Engineering with a minimum of 3-5 year experience in handling water pipe line or pump station projects. Excellent communication and interpersonal skills are must for this role.
- Bachelor's Degree in Civil...