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- ...food specifications - Review the prepared wastage sheet, sales report, logbook, requisition forms and submit them to the Operations Manager on a daily basis - Ensure the effective implementation of service standards, operational procedures as per the brand set guidelines...
- Restaurant Manager Job Location : Dubai, UAE Key Responsibilities: • Lead daily restaurant operations and ensure exceptional guest service on the floor. • Conduct team briefings, training sessions, and ongoing performance development. • Manage staff schedules...
- ...experiences, community connection, and high standards of service. We are looking for a highly skilled and guest-focused Restaurant Manager to lead our fine dining concept. The ideal candidate will bring a passion for hospitality, a strong sense of leadership, and...
- ...individual and team performance. Operational & Financial Management: ~ Design and implement comprehensive business strategies and... ...P&L management. Collaborate with Regional Managers to develop restaurant-specific Annual Operating Plans and set monthly business plans...
- Restaurant General Manager Job Location : Dubai, United Arab Emirates Job Details : • Minimum three (3) years in an F&B management role, preferably with a 5* hotel chain and ideally experience in a successful stand-alone food & beverage operation. • Ability to...
- ...Schedule Full Time Located Remotely N Position Type Management Job Summary Supervises daily Food and Beverage (F&B) shift... ...accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major...
- ...opening team in Ras Al Khaimah. This role is hands-on and focused on supporting the opening and daily operations of our specialty restaurant. You’ll help lead the team, make sure service runs smoothly, and ensure guests have a solid, consistent experience....
- Responsibilities: Oversee daily restaurant operations, ensuring high standards of service and quality. Manage staff scheduling, training, and performance. Handle customer inquiries, complaints, and ensure guest satisfaction. Control costs, manage inventory,...
- Responsibilities: Support the Restaurant Manager in daily operations Oversee staff, ensure excellent customer service Maintain quality standards and hygiene protocols Handle customer complaints and resolve issues Assist in inventory control and ordering...
- Assistant Restaurant Manager Job Location : Dubai, United Arab Emirates Job Requirements: • A minimum of 4 to 5 years of full-service, fine or upper casual dining restaurant management experience within well-known brands in the UAE. Experience within homegrown...
- ...shrinkage control, increase in conversion percentage Set store sales target to maximize the sales and profitability Guide Area Managers and Stores Managers to maximize productivity in stores through effective utilization of the available resources Effective...
- We are looking for a results-driven restaurant manager to meet sales goals by hiring and training competent staff, overseeing kitchen operations, and motivating staff during busy hours. Restaurant managers are also responsible for making needed changes to the menu, ordering...
- Recruiting, training and supervising staff. Agreeing and managing budgets. Creating staffing rotas. Planning menus. Ensuring... ...school qualification or equivalent. Experience working in the restaurant industry. Excellent interpersonal skills. Bookkeeping...
- Restaurant Manager Job Location : UAE Job Requirements : • Candidates currently in the UAE • Available to join within one month • Willing to relocate to Ras Al Khaimah • Previous experience with well-known specialty coffee brands is a must
- Restaurant Manager responsibilities include maintaining the restaurants revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards REQUIREMENTS...
- Restaurant Managers take on many responsibilities, including effectively recruiting and managing employees, overseeing operations, handling customer complaints, and generating financial reports. Other important aspects of a Restaurant Managers duties are to ensure health...
- Restaurant Managers take on many responsibilities, including effectively recruiting and managing employees, overseeing operations, handling customer complaints, and generating financial reports. Other important aspects of a Restaurant Managers duties are to ensure health...
- Restaurant Manager Responsibilities: Hire and train staff members. Ensure that health and safety protocols are adhered to. Keep a meticulous record of income and expenses. Order ingredients in the correct quantities for the kitchen staff. Communicate with customers...
- ...Start Date: August 4th Location: Remote Type: Internship (Unpaid) Certification & Recommendation Letter Provided... ...latest social media trends We're looking for a Social Media Manager Intern who can assist in planning, creating, and managing content...
- YOU MUST HAVE - Previous 1-3 Years Experience in Supervising/ Managing Indian Restaurant - Experience with managing food aggregators like Zomato, Delivero, Talabat etc - Must speak Hindi and English (reads English) - Experience with catering, outdoor sales promotion...
- A restaurant general manager, or GM, is in charge of all aspects involved in running the restaurant, including food and beverage service, hiring and managing staff, operational tasks and inventory management, tracking metrics and KPIs, and more. REQUIREMENTS A high...
- Recruiting, training and supervising staff. Agreeing and managing budgets. Creating staffing rotas. Planning menus. Ensuring... ...school qualification or equivalent. Experience working in the restaurant industry. Excellent interpersonal skills. Bookkeeping...
- A restaurant manager oversees the daily operations of a restaurant, ensuring a smooth and efficient dining experience for customers while also managing staff, inventory, and finances. They are responsible for creating a positive work environment, maintaining high standards...
- Restaurant Managers take on many responsibilities, including effectively recruiting and managing employees, overseeing operations, handling customer complaints, and generating financial reports. Other important aspects of a Restaurant Managers duties are to ensure health...
- Recruiting, interviewing and training staff to follow restaurant procedures Maintaining safety and food quality standards Keeping customers happy, getting their feedback on the experience and handling complaints Organizing schedules, keeping track of employees’ hours...
- ...We are seeking an experienced and passionate Restaurant Manager to oversee the daily operations of our restaurant. The ideal candidate will ensure high standards of customer service, manage staff performance, control inventory, and drive profitability. You will be responsible...
AWJ Investments
Sharjah10 days ago - Assistant Restaurant Manager Job Location : United Arab Emirates Job Description : • Overseeing the successful operation of the restaurant by leading and developing the team, ensuring a high standard is implemented throughout • Working closely with the host/hostess...
- A restaurant manager oversees the day-to-day operations of a restaurant, including customer service, staff management, and financial management. They also ensure the restaurant complies with health and safety regulations. REQUIREMENTS An ideal candidate should possess...
- ...serviced apartments in the heart of Dubai. A variety of trendy restaurants and bars including a contemporary Asian restaurant, a Gastro... ...outstanding guest experiences aligned with luxury standards Manage team performance, service quality, and operational efficiency...
- We are looking for experienced and highly skilled restaurant managers that specialize in training and development who can bring there- in depth knowledge/ experience and join our team. We are looking to sponsor individuals on a work permit and offer them employment inside...
