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- - مطلوب شيف متخصص في إعداد الأكلات والوجبات اليمنية. - بما في ذلك المندي، والمظبي، و القلابات، وأرز المندي. - للعمل في مطعم بمدينة عجمان. - الشروط: خبرة في الأكل والوجبات اليمنية مندي ومظبي وقلابات ورز مندي - المهارات: خبرة في الأكل والوجبات اليمنية مندي ومظبي وق...
- ...restaurant, it is a standalone lifestyle concept with its own identity, personality and ambition. We're looking for a visionary Head Chef who is passionate about Mediterranean cuisine, obsessed with quality, and inspired to create unforgettable dining experiences....
- ...and food safety regulations. Qualifications Skills: • Culinary diploma or equivalent. • Previous experience as Sous Chef. • Leadership and organizational skills. • Previous experience specialized in Asian Cuisine (Sushi) Working Conditions: •...
- ...We are seeking an experienced, reliable and creative Sous Chef to join a small, high‑calibre private household team. The successful... ...effective manner while ensuring quality standards are met. Special diets & nutrition – Prepare dishes that meet allergies, religious or...
$5500 per month
...Our Client is Hiring | Executive Pastry Chef We are looking for an experienced Executive Pastry Chef to lead the creation and development of our luxury date collection. If you have mastered the art of premium date confectionery, Arabic sweets, and product innovation...- ...The Calling. Together, we Make the Place. THE TEAM As part of our Culinary team, you will work closely with the Executive Sous Chef and collaborate with Banquets, In-Room Dining, Stewarding, Catering, and other key departments. This is a dynamic, fast-paced...
- POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared...
- ...standard Has to make sure that standard recipes and plating guides are followed at all times in her/his outlet Provides the Sous Chef with daily market list for her/his outlet and controls personally all goods received, in order to guarantee the quality and quantity...
- ...menu development and implementation. Qualifications Skills: • Culinary diploma or equivalent. • Proven experience as Sous Chef or Executive Sous Chef in a luxury environment. • Strong leadership and organizational skills. • Knowledge of food safety and hygiene...
- ...and maintain cost control. • Quality Assurance: Ensure consistency, quality, and hygiene standards. • Collaboration: Work with chefs and event planners for customized dessert offerings. Qualifications • Degree in Pastry Arts or Culinary Arts. • Previous...
- ...and sanitation certifications. • Ensures compliance with all applicable laws and regulations regulations. • Assists the Executive Chef with menu development associated with pastry. • Operates and maintains all department equipment and reports malfunctions. •...
$4000 - $5500 per month
...Our Client is seeking a talented, experienced, and creative Head Chef to lead the culinary operations of a prestigious fine dining restaurant in 5* hotel in UAE. This role is ideal for a passionate culinary leader with a strong background in international cuisine,...- ...About the Role We are looking for a talented Chef with a strong background in pastry to join our team in Dubai. The ideal candidate is a well-rounded chef who has built their craft in 4- and 5-star hotels and brings particular strength and creativity in pastry, desserts...
- ...Role Purpose We are seeking an Arabic Pastry Chef to support the preparation, production, finishing, and presentation of Arabic and Middle Eastern pastries and desserts across our multi-brand F&B portfolio. The Arabic Pastry Chef is responsible for producing traditional...
- ...Summary We are seeking a skilled and creative Arabic Cuisine Chef to design, prepare and deliver authentic Arabic dishes across private... .... Understanding of food allergen management, special diets (halal, vegetarian, vegan, gluten-free) and the ability to adapt...
- ...Job Overview Job Title: Commis Chef Location: Al Ain, United Arab Emirates Employment Type: FULL_TIME Ladurée is a world-famous French luxury pâtisserie established in Paris, renowned for its iconic macarons, elegant ambiance, and refined selection...
- ...mise en place cooking for all F&B outlets. ~ Controls freshness, preparation techniques and storage of goods used. ~ To check Demi Chefs / Commis Chefs on his/her section: e.g. regarding personal hygiene. ~ To assist the Chef de Cuisine in composing new recipes and...
- ...Success Factor: We are seeking a skilled, creative and detail‑oriented Arabic Pastry Chef to join our private household culinary team. The successful candidate will design and produce high‑quality Arabic pastries and desserts, manage pastry operations for daily service...
- ...excellent plate presentations. • Administers the performance appraisal process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and...
- ...Role Purpose The Head Pastry Chef - Multi Site is responsible for leading pastry development, pastry operations, and pastry team capability across multiple brands, venues, and future central production functions within the group. The role combines the creative and...
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
- ...ordering, supplier goods receiving and inventory rotation. Team Supervise, train and schedule the pastry production team (chefs de partie, commis, helpers). Assign stations, monitor productivity and maintain discipline and morale. R&D ~...
- ...mise en place cooking for all F&B outlets. ~ Controls freshness, preparation techniques and storage of goods used. ~ To check Demi Chefs / Commis Chefs on his/her section: e.g. regarding personal hygiene. ~ To assist the Chef de Cuisine in composing new recipes and...
- ...recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess food items for planning of daily specials. Safely and appropriately use baking and measuring tools/equipment/...
- ...Role Overview The Commis Chef - Tandoor supports the tandoor section by assisting with preparation, basic cooking, service support, and cleanliness while developing core tandoor skills under the guidance of senior chefs. This is a hands-on role focused on mise en place...
- ...offer that excites you, send in your application and you could be the newest addition to our family. Our successful Junior Sous Chefs … · provide support to the Kitchen Management · ensure kitchen operations run smoothly · manage the food ordering, delivery...
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
- ...insurance coverage. All the tools, resources, and support you need to excel every day. OUR EXPECTATIONS FROM THE ROLE: The Demi Chef de Partie is responsible to assist the CDP to prepare and make the required food as per the expectations of excellence, to...
- ...Job Summary: The Head Chef – Sushi is responsible for overseeing the sushi kitchen operations, ensuring the highest quality of food preparation, presentation, and hygiene. This role includes managing the sushi team, maintaining inventory, and developing new menu items...
- ...Role Overview The Chef de Partie - Tandoor is responsible for running the tandoor section, ensuring consistent preparation, cooking, section organisation, and hygiene during both prep and service. This is a hands-on role focused on tandoor execution, section control...