Search Results: 296 vacancies
...brigade effectively to ensure a well-organised and motivated team
Ensure consistency in quality of dishes at all times
Assist the Head Chef and managing customer relations when necessary, in the absence of the Chef
Ensure resources meet business needs through...
Manage all aspects of the kitchen including operational, quality and administrative functions
Actively seek verbal feedback from customers on a regular basis and respond to all guest queries in a timely and efficient manner
Ensuring adequate resources are available...
...Ensures that guest needs and expectations are met by providing a consistently high standard of food preparation and presentation.
Assists in establishing the identity of the outlet by providing the standards of food presentation required by each outlet following recipe...
...Bachelor’s Degree or any culinary degree
Must have worked at least one year as a Chef de Partie in Hotels and Restaurants
Excellent leadership and interpersonal skills
Strongly committed to teamwork and customer service
Eye for detail to achieve operational...
...and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out...
...presenting educational materials.
Traveling to other universities, in order to gain experience and participate in various events.
Assistance in hiring students after graduation.
Organizing academic advising sessions.
Work to guide teachers, assistants and...
...presenting educational materials.
Traveling to other universities, in order to gain experience and participate in various events.
Assistance in hiring students after graduation.
Organizing academic advising sessions.
Work to guide teachers, assistants and...
Who are we?
FOTC specializes in partnership with Google Cloud to offer support and cost optimization of cloud computing solutions.
What do we do?
We train, implement, operate and provide technical support to companies that use Google Cloud solutions. Our...
...adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance. Perform other reasonable job duties as requested....
...Ensures that we deliver the best Guest Experience to our colleagues, including new joiners visiting the Human Resources office, by assisting their inquiries when needed.
Ensure the right caliber and quality of applicants before sending to the Department Heads taking...
Maintain your department consistency through the continuous improvement of quality of raw and processed ingredients as well as all relevant costs and expenses.
Work directly with all support departments, Engineering, Stewarding and Hygiene for the maintenance of the...
...Looking for a Chef in Ras Al-Khaimah, United Arab Emirates (UAE)
Job Key Details:
Prepare food following guidelines set on quality control standards
Ensure orders are prepared in a timely manner while adhering to best practices
Keep food area stocked and organized...
...Job Description:
As an Executive Sous Chef, you will play a key role in the culinary team, assisting the Executive Chef in overseeing kitchen operations. Your responsibilities will include supervising and coordinating the work of chefs and kitchen staff, ensuring high...
...presenting educational materials.
# Traveling to other universities, in order to gain experience and participate in various events.
# Assistance in hiring students after graduation.
# Organizing academic advising sessions.
# Work to guide teachers, assistants, and...
...As Demi Chef you will help the Executive Chef to prepare appetizers, as well as meat and vegetables for entrees. You further will help with the proper presentation of food, and ensure that that each customer is served the highest quality food in a timely manner. As Demi...
~ Support f in the daily operation and work in Butchery section
~ Work according to the menus specifications
~ Keep work area at all times in hygienic conditions according to the rules set by the hotel
~ Control food stock and food cost in his section
~ ...
College degree in Hotel Management or related culinary degree
At least 3 years of industry and culinary management experience
Previous experience training team members in large quantity food preparation.
Excellent knowledge of quality food operations.
Passion...
...A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls.
What will I be doing?
A Chef de Partie, will supervise staff and ensure...
~ Property Assistant Reservations Manager - Marriott International
Property Assistant Reservations Manager - Marriott International
Oversee accuracy of room blocks reservations and group market codes. Communicate company values and/or culture to new employees. Review...
...are seeking a skilled and motivated Sous Chef to join our culinary team. The successful... ...culinary experiences. Responsibilities: • Assist in overseeing day-to-day kitchen... ...registered under SECP (Security and Exchange Commission of Pakistan) to ensure quality and customer...