Accurately measuring meal ingredients for the Chef de Partie.
Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits.
Preparing basic salads and sauces as directed by the Chef de Partie...
...Control food stock and food cost in your section
Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites
Follow the instructions and recommendations from the immediate Superiors to complete the daily tasks
Ensure the...
...Experience in kitchen
Ability to adapt to changing service environments
Pro-active with a hands-on approach
Passion for the hospitality industry
Ability to manage work ensuring that tasks assigned are delivered
Ability to find creative solutions, offering...
Open Position: Learning & Development Specialist (MNC Company)
An MNC Company is looking for Learning & Development Specialist to join the team and be based in the Kuala Lumpur You will be responsible to lead the entire Learning & Development programme and initiatives...
Speech Language Pathologist
Do you want to be part of a supportive team and grow your therapist career? We pride ourselves on hiring great people, taking excellent care of our patients and our employees, providing career growth and top-notch benefits.
Sequoia...
...Job Description
Commi I (Cold & Hot Kitchen)
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Sheraton Hotels & Resorts Job Description
Additional Information Commi I1...
...Description
We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver... ...service and provide creative solutions to our guests.
As a Commis I you are responsible for the daily food preparation and duties...
...We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary... ...service and provide creative solutions to our guests.
As a Commis I you are responsible for the daily food preparation and duties...
...presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test... ...in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the...
...head chef.
Collaborating with the rest of the culinary team to ensure high-quality food and service.
Keeping your area of the kitchen safe and sanitary.
Stocktaking and ordering supplies for your station.
Improving your food preparation methods based on...
...Job Description
Commis B - Cold Kitchen
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Aloft Hotels Job Description
Job Number 24069800
Job Category Food and Beverage...
...Additional Information Commi I1 Cold Kitchen1 Hot Kitchen
Job Number 24057706
Job Category Food and Beverage & Culinary
Location Sheraton Sharjah Beach Resort & Spa, Al Muntazah Street, Sharjah, United Arab Emirates, United Arab Emirates VIEW ON MAP
Schedule...
...Previous experience in the Culinary - Cold Kitchen required.
Diploma Certification in a Culinary discipline an asset.
Computer literate in Microsoft Window applications an asset.
Strong interpersonal and problem solving abilities.
Ability to work well under...
...adhere to sanitation, food safety, and hygiene guidelines.
· Ensure compliance with all health and safety regulations within the kitchen area.
Candidate Requirement
- Fluent in English
- Experience in customer service
- 1-2 years in cooking experience in Hot...
Telehealth, fully remote Therapist / Counselor opportunity for part-time or Bonus Offered
Licensed Therapist / Counselor Details:
~100% remote work
~ High volume of regular client referrals
~ Therapy focused model with zero administrative work
~5-40 hrs per...
Prepare and present high quality dishes within company guidelines
Keep all working areas clean and tidy and ensure no cross contamination
Prepare all mis-en-place for all relevant menus
Assist in positive outcomes from guest queries in a timely and efficient manner...
...Description
Apt Resources is a leading recruitment consultancy serving the hospitality industry. We are currently seeking a Commis 1 - Cold Kitchen to join the team at a Royal Palace, one of our esteemed clients.
As a Commis 1 - Cold Kitchen, you will be responsible...
...in a hotel or large restaurant with good standards; preferably with experience in luxury international brands.
Qualification in Kitchen Production or Management will be an advantage.
Comprehensive knowledge of kitchen hygiene practices and occupational health and...
...Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites
Coordinate daily tasks with the Sous Chef or Executive Chef
Follow the instructions and recommendations from the immediate superiors to complete the daily tasks...
...Conduct daily shift briefings to kitchen colleagues in absence of Sous Chef.
Lead by example using Fairmont’s: Mission, Vision & Values... ...Qualifications
Previous experience in the Culinary - Cold Kitchen required.
Diploma Certification in a Culinary discipline...
...Supports the smooth running of the kitchen department, where all aspects of the guest dining experience throughout the whole Hotel are delivered to the highest level
Works as part of a team that maximizes guest satisfaction and comfort, delivering a positive and timely...
...Summary
You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports...
Accurately measuring meal ingredients for the Chef de Partie.
Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits.
Preparing basic salads and sauces as directed by the Chef de Partie...
...food safety and handling policies and procedures
• Prepare and cook food according to recipes and quality standards
• Maintain kitchen logs for food safety program compliance
• Use kitchen tools and equipment safely and appropriately
• Prepare ingredients for cooking...
Prepare and present menu items showing variety and flair, within the cost margins specified by the hotel.
Ensure strict stock rotation and minimum wastage. Have stock control procedures implemented and maintained.
Order necessary foods according to proposed business...
...Support and assist in the smooth running of the kitchen department, where all aspects of the guest dining experience throughout the whole Hotel are delivered to the highest level, ensuring both property and company standards are attained and adhered to.
Takes responsibility...
Working on several orders at once
Constantly keeping the station clean and sanitized
Making sure their station is properly stocked with food and equipment
Assumes 100% responsibility for quality of output from station
Creating food of the highest quality and...
...head chef.
Collaborating with the rest of the culinary team to ensure high-quality food and service.
Keeping your area of the kitchen safe and sanitary.
Stocktaking and ordering supplies for your station.
Improving your food preparation methods based on...
DCDP cold kitchen
Qualification:
• candidates resident in Dubai, preferably for people in cancelled visa or visit visa.
• Open for all nationalities
#128205; Location : Dubai
...to great.
Always act in a professional manner using the company’s Mission, Vision and Values.
Attend daily shift briefings to kitchen colleagues
Promote a Fun/ Professional and Disciplined work environment
Lead by example using Fairmont’s: Mission, Vision &...