Search Results: 22,492 vacancies
...To prepare the supplies and equipment needed for the daily operations of the main kitchen in coordination with the Chef de Partie as required
Communicate to the Sous Chef and Chef de Partie any updates on the operatin, external or internal customer comments and other...
...cook food according to recipes and quality standards
• Maintain kitchen logs for food safety program compliance
• Use kitchen tools and... ...professionally with guests and coworkers Requirements
• 2-3 years of experience
• N/A for skills and knowledge
N/A for...
...de Partie to write daily wine, dry store, food requisitions and kitchen transfers on the appropriate forms for the approval of the Executive... ...and ensure the necessary work has been carried out
Check the main information board re change of any Banquets or other information...
Telehealth, fully remote Therapist / Counselor opportunity for part-time or Bonus Offered
Licensed Therapist / Counselor Details:
~100% remote work
~ High volume of regular client referrals
~ Therapy focused model with zero administrative work
~5-40 hrs per...
...currently seeking for passionate and dynamic Kitchen professionals who pride themselves on... ...creative solutions to our guests.
As a Commis I you are responsible for the daily food... ...production in different sections of the main kitchen or satellites
• Follow the instructions...
...adherence to food safety and handling policies.
Implement product rotation, FIFO, and Cold Chain compliance.
Maintain detailed kitchen logs for food safety program compliance.
Monitor and verify the correctness of appliance and food temperatures using appropriate...
...adherence to food safety and handling policies.
Implement product rotation, FIFO, and Cold Chain compliance.
Maintain detailed kitchen logs for food safety program compliance.
Monitor and verify the correctness of appliance and food temperatures using appropriate...
...currently seeking for passionate and dynamic Kitchen professionals who pride themselves on... ...creative solutions to our guests.
As a Commis I you are responsible for the daily food... ...production in different sections of the main kitchen or satellites
Follow the instructions...
...Chef de Partie writes daily wine, dry store, food requisitions and kitchen transfers on the appropriate forms for the approval of Executive... ...as requested by the Executive Chef/ Sous Chef
Checks the main information board regarding changes in any Banquets or other information...
...surroundings. We are seeking highly motivated and skilled individuals to join our culinary team as Commis 1 2 or 3.
Responsibilities:
Assist Chefs de Partie and other kitchen staff with various tasks including food preparation cooking and cleaning.
Maintain a clean...
...LA SOCIETE HELLO JOBS AGENCE DE PLACEMENT DE MAIN DOEUVRE ET DES RESSOURCES HUMAINES POUR LES CANDIDATS DES M TIERS DU B TIMENT VOUS PROPOSE... ...un Profil s rieux
Vous avez une Exp rience professionnel de 3 Ans au minimum
Votre niveau d tude CAP / BEP
Des r f rences...
...while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
Follow...
...Life Insurance | We pay for a $25,000 policy for you! Increasing it is very reasonable too
Dental Insurance | Only $3 per week!
401K Savings Plan | Matched 100% up to 4% of contributions Vested Day 1!
Credential Reimbursements (CPR, scrubs...
...quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food....
Prepare and present menu items showing variety and flair, within the cost margins specified by the hotel.
Ensure strict stock rotation and minimum wastage. Have stock control procedures implemented and maintained.
Order necessary foods according to proposed business...
...established portion sizes are adhered to.
To participate in product development and in controlling the smooth operation of the kitchen.
To ensure food quality, food taste, food presentation and food requisition.
To have a good knowledge of cuisines to carry out...
...from a senior chef
To monitor stock movement and be responsible for ordering on your section
To aid in achieving food cost, kitchen standard and overall objectives
To carry out daily and weekly procedures, including temperature checks, food labeling/dating and...
...Experience in handling various equipment and tools within the kitchen.
Good knowledge of cooking techniques and pastry preparation.
Ability to collaborate, lead a team and divide tasks.
Proficiency in applying health instructions and instructions for preserving...
...hotelControl food stock and food cost in his sectionPrepare the daily mis-en-place and food production in different sections of the main kitchen or satellitesFollow the instructions and recommendations from the immediate Superiors to complete the daily tasksEnsure the...
...while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
Follow...