Search Results: 1,365 vacancies
...Leadership Of The Culinary Team
Supervises the work of the colleagues and viewed as approachable, fair when dealing with all the Chefs on all culinary matters at all times.
Assigns in detail specific duties to all colleagues, instructs them in their work and communicates...
Cutting, grinding and preparing meats for sale.
Cleaning and maintaining tools and equipment and ensuring displays and signage are accurate and attractive.
Weighing, packaging, pricing, and displaying products.
Keeping records, budgets, and inventory.
Performing...
...Policy.
Organising, planning, directing and controlling of the Butchery/ Fishmonger Sections.
Follow instructions of the Chief Butcher.
To ensure that the daily requirements of each different sections of the Kitchen Department, as regards the supply of fresh/...
...Job Description
Job Number:
Chef de Partie - Butcher ( Job Number:
HOT0AMX4 ) Work Locations
Work Locations
: DoubleTree by Hilton Fujairah City Fujairah Business Centre, Al Maktoum Rd Fujairah A Chef de Partie butcher is responsible for supervising...
Job Number 24084029
Job Category Food and Beverage & Culinary
Location The Abu Dhabi EDITION, Al Bateen Marina, Abu Dhabi, United Arab Emirates, United Arab Emirates VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non...
Master the first area of operation within the Butchery Section.
Apply meat cutting methods and techniques to prepare products as per the customers’ requests and butchery’s standard operating procedures.
Wrap, weigh, label and price cuts of meat.
Prepare and place...
Job Purpose:
To carry out and support the daily butchery activities and assist in the display of the butchery in accordance with the authorized planogram while providing excellent customer services
Key Responsibilities:
Check the production plan to determine the...
Arrange cuts of meat and place them in an attractive manner in the display case so that customers will wish to purchase them.Weigh, label and price a variety of cuts of meat for on-demand selections by customers in an efficient manner that keeps customers satisfied.Receive...
...We are looking for a skilled Butcher to provide high-quality and safe service. The Butcher will perform quality cuts of meat while ensuring the proper sanitation and cleanliness of the work environment. The ideal candidate will have a strong understanding of different...
Apply meat preparation and processing methods and techniques to prepare products as per the customers’ requests and butchery’s standard operating procedures.
Wrap, weigh, label and price cuts of meat.
Prepare and place meat cuts and products in display counter as...
...customers and recipes.Ensuring the quality and freshness of meats by inspecting and selecting the best cuts.Operating and maintaining butcher equipment, such as grinders, slicers, and knives.Packaging and labeling meats for display and sale.Providing excellent customer...
...meat inventory efficiently.
Conduct thorough quality checks on incoming meat supplies.
Ensure proper care and maintenance of butchering tools.
Coordinate with kitchen staff for timely meat preparation and delivery.
Qualifications:
~ At least 2 years...
Main Duties/Description:1. Describe the selection of food & beverage menu items to guests by offering interesting, and vivid descriptions of each item, origin, taste, and preparation methods; communicate guest orders including any special needs or requests to the kitchen...
...Job Summary:
We are seeking for our client several experienced Butchers to join the supermarket/hypermarket team. The Butcher will be responsible for preparing and cutting meat products for sale to customers. The ideal candidate should have a strong understanding of...
...Directs food preparation and collaborates with executive chef.
Helps in the design of food and drink menu.
Produces high quality plates, including both design and taste.
Oversees and supervises kitchen staff.
Assists with menu planning, inventory...
Collaborate with the Head of Culinary in menu planning, recipe development, and kitchen operations.
Oversee and manage the day-to-day activities of the kitchen, ensuring a high standard of culinary excellence.
Train, supervise, and mentor kitchen staff, fostering...
...Job Title:
Sous Chef
Responsibilities:
Assist the Executive Chef, Head Chef and Senior Sous Chef in all aspects of kitchen operations, including menu development, food preparation, cooking, and plating.
Lead and motivate a team of cooks, fostering a positive...
...performance.
Adhere to and implement sanitation regulations and safety regulations.
Manage the kitchen team in the executive chef's absence.
Disclaimer: Drjobs.ae is only a platform that connects job seekers and employers. Applicants are advised to conduct their...
...Supervising and managing kitchen operations, while ensuring the safety of the culinary team.
Assist the Head Chef in menu planning, recipe development and food costing.
Supervise and train kitchen staff, ensuring high-quality food preparation and service.
Maintain...
**N. Posizione**
**Categoria la Posizione** Food and Beverage & Culinary
**Sede** Le Méridien Dubai Hotel & Conference Centre, Airport Road, Dubai, United Arab Emirates, United Arab Emirates VISUALIZZA SULLA MAPPA
**Tipologia** Full-Time
**Lavora da remoto?** N ...