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- Description POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs...
- ...delivering exceptional guest experiences. Key Responsibilities: Plan prepare and produce a wide variety of pastries desserts and bakery items. Design and develop new dessert menus and seasonal specials in collaboration with the Executive Chef. Maintain...