👨🍳 COOK & SUSHI - CYPRUS 🇨🇾
Groupl FZE - Formal
COOK & SUSHI – CYPRUS
Location: Protaras, Cyprus
Employer: Cavo Maris Beach Hotel Ltd
Net Salary: €850 per month
Contract: 12 months, renewable
Working Days: 6 days per week
Day Off: 1 day per week
Working Hours: Up to 9 hours per day
✅ Benefits
- Accommodation provided
- ️ Shared bedroom
- ️ 3 meals per day
- ☕ Lunch breaks provided
- ✈️ Holiday air ticket paid by the hotel
- Annual leave
- Public holidays
- 13th salary
- Renewable contract
Job Responsibilities
- Prepare and cook food according to the hotel's requirements.
- Prepare sushi and other assigned dishes.
- Assist with daily kitchen preparation and food production.
- Maintain cleanliness and organization of the kitchen and workstations.
- Ensure ingredients are properly prepared, stored, and handled.
- Follow food hygiene and kitchen safety procedures.
- Work closely with the kitchen team to ensure smooth food service.
- Support other kitchen duties as assigned.
Candidate Requirements
- Previous experience as a Cook and/or Sushi Cook is preferred.
- Knowledge of food preparation and kitchen operations.
- Sushi preparation experience is an advantage.
- Good hygiene and food-safety awareness.
- Ability to work efficiently in a busy kitchen environment.
- Team player with a responsible and hardworking attitude.
- Willingness to work 6 days per week.
✈️ Holiday Arrangement
Employees will be able to return to their home country for holidays during the November–February period , according to the employment arrangement.
Interested candidates can send their updated CV to GroupL Recruitment.
Join the GroupL WhatsApp Channel for more overseas job opportunities:
Vacancy posted 1 day ago
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