Junior Sushi Sous Chef - High-End Japanese Kitchen
Fundamental Hospitality
Fundamental Hospitality is hiring a Junior Sous Chef for KIGO at Four Seasons DIFC, Dubai. Previous sushi experience in a top-tier Japanese concept is highly advantageous; fluency in Japanese and English is required.
Candidates must be based in Dubai or willing to relocate; a dynamic, luxury hospitality environment awaits. We offer competitive salary, visa and medical insurance, 30 days annual leave, discounts across venues, and support for growth.
#J-18808-LjbffrVacancy posted 1 day ago
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